Products
Red Fermented Rice 2000CV
Classification:
Key words:
Monascus Red
Red Yeast Rice
Summary Introduction
Wuhan Jiacheng biotechnology Co.,Ltd, , one of the earliest Red Yeast Rice manufacturer in China, is the constructor of National Standard of Red Yeast Rice. Our company is mainly engaged in the development, research, production and sales of monascus series products. Since it was founded in 2000, the company adhere to seeking existence by quality and promoting development by reputation.
Advisory hotline: +86-27-8683-8837
MessageDetails Introduction
Product Specification:
|
Item |
Standard |
|
Appearance: |
Red to purplish-red powder |
|
Source: |
100% Fermented Rice |
|
Fragrance: |
Red Yeast Rice intrinsic fermented smell |
|
Granularity: |
90 % pass 100 mesh sifter |
|
Moisture: |
≤10 % |
|
Color Value: |
≥4000 u/g |
|
Heavy Metal(Pb) : |
≤1 ppm |
|
As: |
≤1 ppm |
|
Yeast: |
≤25 cfu/g |
|
Mold: |
≤25 cfu/g |
|
Aflatoxin B1: |
≤5.0 ppb |
|
Total Plate: |
≤5000 cfu/g |
|
E.coli: |
≤3 MPN/g |
|
Pathogenic Bacteria : |
Absence |
|
Shelf Life |
24 Months |
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