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Red Fermented Rice 1200CV


Classification:

Key words:

Monascus Red

Red Yeast Rice


Summary Introduction

Wuhan Jiacheng biotechnology Co.,Ltd, , one of the earliest Red Yeast Rice manufacturer in China, is the constructor of National Standard of Red Yeast Rice. Our company is mainly engaged in the development, research, production and sales of monascus series products. Since it was founded in 2000, the company adhere to seeking existence by quality and promoting development by reputation.

Advisory hotline: +86-27-8683-8837

Message

Details Introduction

Product description:

Red Fermented Rice is a kind of natural food colorant, has been widely used in meat products like sausage and ham, fermented bean curd, wine making, cakes, medicine and cosmetics etc. It can obtain ideal result due to its features of good coloring, bright and lustrous color.

 

Product Specification:

Items

Standards

Color Value

≥1200

Moisture

≤10%

Water Soluble Substance

≤0.5%

Acid Soluble 

≤0.5%

Arsenic

≤1ppm

Heavy Metals(As Pb)

≤10ppm

Mercury

≤1ppm

Zinc

≤50ppm

E.Coliform

≤30mpn/100g

Pathogenic Bacteria

Not Allowed

Total Plate Count

5000Cfu/g

 

Product features:

  • Color is bright
  • Stable under heat and PH value
  • 100% natural.

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